Fruits are dark blue, medium-sized, elongated. The flesh is yellow-green or orange, firm, juicy, with a pronounced sweet taste and slight acidity. The stone separates well from the flesh.
The harvest ripens from September to October. Fruits are for universal use and are suitable for fresh consumption, baking, and various types of culinary processing. The tree is characterized as hardy and undemanding in care.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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