The variety is a landrace historically associated with the Szatmár-Bereg region. The plant is self-fertile and does not require pollinators for fruit set. Fruit ripening occurs between August and September.
The fruits are small in size and have high organoleptic qualities. They are versatile in use: suitable for fresh consumption, drying, and the production of jams, fruit leather, and alcoholic beverages. The variety possesses genetic tolerance to Plum pox virus, which makes it a subject of scientific research.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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