Prunus dulcis (Mill.) D. A. Webb Almond · Fruit crops
also searched as: моллесе фина
10 August 2026
The variety is a product of folk breeding and belongs to the historical agrobiodiversity of the region. The fruits are medium to large in size, elliptical in shape, and have a sweet taste. The seed coat is light brown, wrinkled, with moderate pubescence.
The fruit ripening period falls in the first to second ten-day period of September. The variety is intended for local consumption and traditional gardening.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Prunus dulcis (Mill.) D. A. Webb · Almond
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Prunus dulcis (Mill.) D. A. Webb · Almond
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Prunus dulcis (Mill.) D. A. Webb · Almond
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Prunus dulcis (Mill.) D. A. Webb · Almond
Prunus dulcis (Mill.) D. A. Webb · Almond
Prunus dulcis (Mill.) D. A. Webb · Almond
Nearby in the species list Mirela, Mission, MN-VA-1, MN-VS-1, Molar da Fuzeta, Molar Sales, MOLLAR ALBER, MOLLAR DE TARRAGONA, MOLLAR PRINCESA, MOLLESE BIANCA, MOLLESE LUNGA, MOLLESE PICCOLA, MOLOLESE GROSSA, Monaco, MONCAYO, MONSTRUOSO, Monterey, Montrone, MORSKA, MORSKOI