Pentacebas-Csic
ActivePrunus dulcis (Mill.) D. A. Webb · Almond
Pedro Martinez Gomez, Encarnacion Ortega Pastor, Federico Dicenta Lopez-Higuera, Jose Egea Caballero,
Prunus dulcis (Mill.) D. A. Webb Almond · Fruit crops · bred by Yadrov Oleksandr Oleksiiovych, Chernobai Iryna Heorhiivna,
also searched as: витиаз
10 August 2026
The tree is small, fast-growing, with a rounded crown of medium density and compactly arranged branches. All-purpose variety, suitable for cultivation in all regions.
Fruits are medium, oblong, with a weight of 2.4 g. The shell is light brown, dense, rough, and soft. The flesh is white, dense, and dry; the taste is sweet and oily. The kernel yield is 44.5%, and the fat content in the kernel is 53.4%.
Yield during the full bearing period is 11.8 c/ha. The variety possesses high drought tolerance, heat tolerance, and low susceptibility to monilial burn and Clasterosporium carpophilum.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 11215001
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Prunus dulcis (Mill.) D. A. Webb · Almond
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Nearby in the species list Ventura, VERDERETA, VERDIERE, Veronica, VESTA, Vialfas, Vio, VIOLA, VISCARDA, VIVOT, Wachenheimer Baseler, Weiße Davidsmandel, Weiße Krachmandel, Wood Colony, XINA, YALTANO, Yaltinski, YALTINSKII, ZANZANELLO, Zé Dias