Eesti pirn

Active

Pyrus communis L. European pear · Fruit crops

also searched as: исти пирн

Variety description

10 August 2026

The tree is characterized by moderate vigor and forms a rounded crown. Given the high yield, fruit thinning is required to prevent fruit size reduction and maintain flavor qualities. The variety is sensitive to winter conditions and requires consideration of specific climate features during cultivation.

Fruits reach consumer maturity in October. The fruit flesh is white, melting, contains no stone cells, and has a sweet and sour taste. The storage life of the fruits is 4 to 6 weeks; during spoilage, rot spots easily appear on the surface.

Sources5

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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant: Estonian University of Life Sciences/ Institute of Agricultural and Environmental Sciences/ Polli Horticultural Research Centre 266 Submitted the application to the register
Maintainer: Estonian University of Life Sciences/ Institute of Agricultural and Environmental Sciences/ Polli Horticultural Research Centre 266 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

EE Estonia Active

№ 2362

Application

18 December 2018

Registration

18 December 2018

Registry	Number	Application	Registration	Terminated	Status
EE Estonia	2362	18 December 2018	18 December 2018	—	Active

Records are sourced from official registry publications. Data sources and legal status

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