CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops · bred by Satina Liudmyla Fedorivna, Saiko Valentyna Ivanivna,
also searched as: хотинчанка
10 August 2026
The variety was obtained by crossing «Бере Боск» and «Аббат Фетель» varieties. The tree is of medium vigor with a compact pyramidal crown. The variety enters the fruiting period in the 4–5th year after planting on seedling rootstock and in the 2–3rd year on vegetative rootstock (quince Sido).
The consumption period of the fruit lasts from the third ten-day period of September to the third ten-day period of November. The fruit has an elongated pear shape, with greenish skin at the time of harvest, changing color to golden yellow. The flesh is white, tender, juicy, buttery, with a sweet and sour taste.
The average yield of the variety is 42.3 t/ha, with a maximum of up to 58.0 t/ha. The fruit is of universal purpose, suitable for fresh consumption and processing.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 05076005
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Karcherbirne, Karina, Karmla, KARUSICE, Katiusha, Katrine, Katzenkopf, Kejserinde, Kelleris de Shule, Kelmonder Grijskes, Khrystyianka, Kieffer, Kieffer seedling, KIFEROV_SJEMENJAK, Kilavka, Kirchensaller Mostbirne, Kirilla, Kirschensaller-Mostbirne, KLAPOV_LJUBIMAC, Klapova