Kieffer

Active

Pyrus communis L. European pear · Fruit crops

also searched as: киеффер

Variety description

10 August 2026

The variety is a hybrid of European and Asian pear. The tree is vigorous, reaching a height of 4–6 meters, and possesses high adaptability to various soil types and drought tolerance. Winter hardiness is estimated as medium. The plant is self-sterile or partially self-fertile and requires the presence of pollinators.

Fruits are large or medium, wide-pyriform or barrel-shaped, colored bright straw-yellow, sometimes with a blush. The flesh is white or cream, juicy and crisp. The taste is sweet, with the granular texture characteristic of this hybrid. Harvesting is carried out in early to mid-autumn.

Sources6

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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

active no record

Variety registered as early as 1 jurisdiction, data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant: Szemerédi Tibor, 6400 Kiskunhalas 1 Submitted the application to the register
Maintainer: Szemerédi Tibor, 6400 Kiskunhalas 1 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

HU Hungary Active

№ 388869

Registration

17 July 2018
TR Turkey Active

№ Kieffer

Registration

21 May 1993

Registry	Number	Application	Registration	Terminated	Status
HU Hungary	388869	—	17 July 2018	—	Active
TR Turkey	Kieffer	—	21 May 1993	—	Active

Records are sourced from official registry publications. Data sources and legal status

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