The variety has a short growing season and a compact leaf rosette. Medium-sized root crops are characterized by a dense structure and are not prone to the appearance of internal cavities during the ripening process.
The plant is not adapted to summer cultivation, as it is prone to bolting when exposed to high temperatures. The recommended sowing pattern is 10 by 5 centimeters with a seed burial depth of 2 centimeters. When sowing in open field in February-March, the harvest is collected in March-April.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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