The variety belongs to the mid-early group. The tubers have an oval shape and an attractive commercial appearance. The tuber flesh is yellow in color.
By culinary type, the variety is firm and slightly floury. Due to its ability to retain its shape during heat treatment, it is suitable for baking and use in salads. The variety forms a good number of tubers per hill.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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