The variety belongs to the mid-early maturity group. The plant is small, but is characterized by the potential to form a high yield. The tubers have an oval or round-oval shape, are medium or large in size, and have yellow skin with dark yellow flesh. The eyes are shallow, and the number of tubers per plant is medium.
The potato is of culinary type 'AB' (mostly firm), suitable for table use. The variety is resistant to potato cancer (pathotype 1) and nematodes (Ro1 and Ro4). It is characterized by low susceptibility to virus Y, tuber late blight, as well as low or medium sensitivity to potato leafroll virus, foliage late blight, common scab, and rhizoctoniosis.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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