The tubers of the variety have a round shape, yellow skin color and white flesh. The variety belongs to the mid-late category and possesses good culinary characteristics, as well as a high dry matter content, reaching 25%.
The variety has become widespread in regions with cool tropical climates, including the high-altitude areas of Indonesia, the Philippines and Iran, due to its high adaptability. In scientific publications, it is considered an object for studying genetic diversity and resistance to stress factors, including soil salinity.
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
Parties
Maintainer
AT - Not availableResponsible for variety maintenance
Admission to trade
The variety is listed in the national registry — its seeds are authorized for sale in this country.
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