Tubers are round, large, with smooth skin and deep eyes. Skin color is white, it may take on a pinkish hue when exposed to light; flesh is white or cream. The plant is of medium or low height, with reddish-purple stems and white flowers.
The variety has high resistance to Fusariumdry rot, PVA and PVX viruses, and moderate resistance to potato leafroll virus. It shows moderate susceptibility to late blight, blackleg, common scab, and Verticillium wilt.
Tubers have a mild taste and a floury texture. The variety does not tolerate washing and packaging well; it is recommended for consumption in boiled form and for mashed potatoes.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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