The variety belongs to the mid-early or mid-season group. A key feature is the low sugar content both at harvest and during storage, which ensures high performance in industrial processing, in particular, for the production of french fries.
The plant has high resistance to late blight of leaves and tubers. The variety is also resistant to both species of nematodes: Globodera rostochiensis and Globodera pallida.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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