The variety is mid-early, the vegetation period is from 89–94 to 100 days. Potential yield reaches 50–70 t/ha. Tubers have an oval or elongated-oval shape with red or pink skin and cream or yellow flesh; the weight of a marketable tuber is from 90–120 to 150 g.
Starch content in the tubers is 14.4–17.2%. The variety is resistant to flesh darkening and possesses complex resistance to diseases: potato wart, late blight of leaves and tubers, bacterial soft rot, and is also relatively resistant to common scab and potato cyst nematode. Recommended for cultivation in the Polissia and Forest-Steppe zones.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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