Antibes is a mid-late or mid-early variety of winter soft wheat with a relatively short stem height. The plant possesses high resistance to lodging and good tolerance to low temperatures.
The variety demonstrates resistance to yellow rust, powdery mildew, Septoria, and eyespot. In terms of its baking qualities, it belongs to the category of bread wheats and is adapted for early sowing dates in northern regions.
Sources2
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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