M-IDAS
ActiveTriticum aestivum L. · Bread wheat
Syngenta Crop Protection AG
Triticum aestivum L. Bread wheat · Agricultural · bred by Erdei Peter / Gyoergy Belane / Tapai Dezsoene / Kazi Ignacne / B. Nagy Laszlo / Dobay Gabor / Juray Antal / Petroczi Istvan / Sueline Papai Marta / Csanyi Anna
also searched as: гк оеталом
10 August 2026
The variety is characterized by high grain vitreosity at a level of about 89% and a crude gluten content in the range of 33–34%. The thousand kernel weight is approximately 43 grams.
The plant possesses relatively high resistance to the combined impact of drought and heat, maintaining photosynthetic activity under stress conditions. In agronomic research, the variety is used in the study of grain hardness, flour properties, and susceptibility to Fusarium.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
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Nearby in the species list GK Margit, GK Megyer, GK Mérő, GK Meroe, GK Miska, GK Mura, GK Nap, GK Nemes, GK OErseg, GK OErzse, GK. Orseg, GK. Othalom, GK Pásztor, GK Petur, GK Piacos, GK Pilis, GK Pinka, GK Rába, GK Repce, GK Rozi