The variety is a winter wheat and is classified under the Swiss quality system as class 1. The plant exhibits specific developmental patterns in the autumn-spring period, including active spring growth, and demonstrates varying degrees of resistance to Fusarium head blight.
In the scientific community, the variety is used in experiments to study metabolic profiles and resistance to pathogens. Specific data on height, yield, and lodging resistance in open-source data are presented primarily as comparative characteristics within the framework of field trials.
Sources8
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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