The soft wheat variety Jacadi was recorded in European Union registers in the early 2000s. Information regarding its agronomic characteristics, morphology, and grain quality is absent from open publications.
In scientific research dedicated to studying the resistance of cereal crops, the Jacadi variety is mentioned as susceptible to infection by the yellow rust pathogen Puccinia striiformis f. sp. tritici.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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