The variety Martonvasari 15 (Mv 15) belongs to food wheats with good baking indicators. In breeding works, it is used as a source of genetic material for studying crossability with wild species, such as T. timopheevii and T. araraticum.
The genetic potential of this variety is used to transfer specific disease resistance genes to new generations of wheat, including Pm 8, Lr 26, Sr 31 and Yr 9.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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