The variety is a winter soft wheat for bread-making purposes. Morphologically, it is characterized as a taller plant compared to modern semi-dwarf varieties, and in terms of maturity, it belongs to late-maturing varieties.
In scientific research, the variety is considered a carrier of genetic diversity. In the context of resistance to leaf rust (Puccinia triticina), the variety was classified as possessing certain Lr-resistance genes, although its genetic resistance profile was not fully deciphered during testing.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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