The variety is a population consisting of 50 breeding lines, which ensures high adaptability to local conditions and yield stability. It is a heterogeneous material intended for organic farming conditions.
The plant possesses good winter hardiness and resistance to common bunt (Tilletia caries). Yield in field trials reached 4.61 t/ha. The grain has high baking qualities, including a high gluten index (90–95).
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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