The variety is mid-early; plant height reaches 102 cm. Winter hardiness is assessed as medium-high, lodging resistance is medium. A characteristic feature is a strong waxy bloom on the ear, stem, and leaves. The ear is white, prismatic in shape, and medium-awned.
The variety demonstrates good resistance to brown rust, yellow rust, powdery mildew, and leaf spot diseases, with moderate susceptibility to stem rust and Fusarium head blight.
Grain protein content is 12.9%, falling number is 363 s, test weight is 79.4 kg/hl, Zeleny test is 37 ml, and loaf volume is 533 ml. The glutenin genetic profile includes subunits (0) (7+9) (2+12). Intended for food production purposes.
Sources2
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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