The variety was created through intraspecific hybridization. The plant is medium-height, 95–100 cm tall. The spike is bearded, white, non-pubescent, large, cylindrical or spindle-shaped. The grain is red, large, with a thousand kernel weight of 38–48 g.
The ripening period is 260–290 days. The variety has resistance to lodging and grain shattering. It possesses field resistance to leaf, stem, and yellow rust, and is weakly susceptible to powdery mildew, septoria, and root rots.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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