Triticum durum Desf. Durum wheat · Agricultural · bred by Florimond Desprez Veuve et Fils, FR
also searched as: формидоу
10 August 2026
The variety belongs to the early or very early group and is characterized by a short or medium-tall straw. It possesses good resistance to Septoria, rust, powdery mildew, and Fusarium head blight. In conditions with a high risk of lodging, the use of growth regulators is recommended.
The plant has high spike fertility and large grain with a high thousand kernel weight. The variety is classified as BDC, has a high yellowness index and medium protein content, for which late nitrogen top dressing is recommended to increase.
The variety is intended for cultivation in regions focused on durum wheat production and is used in the food industry as raw material for the production of semolina and pasta.
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 232447
№ 4065179
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Flaminio, Flavio, Flavius, FLEURON, Flodur, Floradur, Floridou, Fontanarosa, Fordur, Formadur, Fortore, Fortuna, Fortunadur, Forum, Frahment, Francesa, Francescona, Francesella, Francisa, Franco