Pamid

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Vitis vinifera L. Common grape vine · Fruit crops

also searched as: памид

Variety description

10 August 2026

The vines of the variety are characterized by strong growth. Leaves are medium-sized, five-lobed, reticulate-wrinkled, with pubescence on the underside. The flower is perfect. The bunch is medium-sized, cylindro-conical in shape, with a semi-dense to loose structure. Berries are medium-sized, oval, ranging from pink to dark red in color with thin, delicate skin.

The variety is of medium ripening period; technical maturity occurs in mid- to late September. It accumulates from 18% to 24% sugars. Wines produced from it have low acidity, a mild taste, and low tannin content, and are intended for consumption while young.

The variety is distinguished by high drought tolerance and medium winter hardiness, withstanding frosts down to -19...-21°C. Resistance to downy mildew and powdery mildew is low; however, the variety is relatively resistant to gray mold. When overripe, the berries are prone to shedding.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: Association of nurseries and producers of table grapes (BG) 38 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

BG Bulgaria Active

№ 60/PaM

Application

6 September 1960

Registry	Number	Application	Registration	Terminated	Status
BG Bulgaria	60/PaM	6 September 1960	—	—	Active

Records are sourced from official registry publications. Data sources and legal status

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