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Prugnolo gentile N.

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Vitis L. Grapevine · Fruit crops

also searched as: пругноло гентиле н

Variety description

10 August 2026

The variety is a regional biotype of Sangiovese and is adapted to the microclimate of Tuscany. It prefers a hot, dry climate and well-drained calcareous or clay soils, and possesses good yield potential and a medium ripening period.

The berries have a dark blue color and, as they ripen, acquire a resemblance to a plum. The purpose of the variety is exclusively for wine production. Wines made from it are characterized by roundness, elegance, pronounced acidity, and notes of cherry, prune, violets, and spices.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
IT 9 7 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Prugnolo gentile N.*IT 9

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

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UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Nearby in the species list Prior, Prista, Procanico, Prodest, Proimo lefko Parou B, Promissão B, Proniko N, Prosecco, Provatina N, Pršljivka, Prunelard N, Prunent, Prunesta N., Psarossyriko N, Psilomavro Kalavryton N, PTE csemege 1, PTE csemege 10, PTE csemege 11, PTE csemege 12, PTE csemege 2

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