RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is a wine grape cultivar. The yield of the variety is historically low. The berries have a characteristic gray or pink shade of skin, while the juice and flesh remain light.
Wine from this variety is characterized as full-bodied and rich. The flavor and aroma profile includes notes of exotic fruits, such as mango and melon, citrus shades, and herbaceous tones characteristic of the Sauvignon family varieties.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Sauvignon gris G*FR
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Sauvignon 24Dg, Sauvignon B., Sauvignon blanc, Sauvignon blanc Bb.297/1, Sauvignon blanc Kt.10, Sauvignon Blanc P.1, Sauvignon blanc P.130, Sauvignon blanc P.167, Sauvignon blanc P.25, Sauvignon Cita, Sauvignon gros, Sauvignon gros 9 Bl, Sauvignon Gryn, Sauvignon Kretos, Sauvignon Nepis, Sauvignon P.110, Sauvignon petit, Sauvignon petit 111 St, Sauvignon petit 14 Is., SAUVIGNON PETIT 24 DG