Milar
TerminatedPhaseolus vulgaris L. · Common bean
Tezier SA (FR)
Cultivation
Cultivation in open field conditions requires the selection of varieties adapted to uncontrolled environmental factors and climatic fluctuations. Such varieties are characterized by genetic plasticity, stress tolerance, and a vegetation period consistent with local weather conditions.
Mentioned in descriptions 28 305 varieties reference book.
Varieties for open field cultivation are bred for adaptation to uncontrolled environmental conditions, unlike greenhouse varieties. Their key feature is the ability to provide a stable yield under fluctuations in temperature, humidity, and light intensity, as well as increased resistance to regional disease pressure.
The choice of variety for open field cultivation depends on the phenological characteristics of the plant, where the life cycle must fit within the frost-free period of a specific location. Morphology is an important factor: preference is often given to determinate forms, resistant to wind stress, and the crop's ability to mature uniformly to facilitate harvesting.
Cultivation technology in open field conditions requires taking into account the biological characteristics of the variety, such as the need for insect pollination. Varieties for field conditions possess higher plasticity, which allows them to maintain yield under less intensive care and nutrient management, while greenhouse counterparts often demonstrate reduced productivity and susceptibility to stress under such conditions.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Phaseolus vulgaris L. · Common bean
Tezier SA (FR)
Lactuca sativa L. var. capitata L. · Head lettuce
TORSEED - Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa S.A.
Cucumis melo L. · Melon
MARIA-ANGELES BUIL BENEDI
Brassica oleracea L. (Cabbage Group) · Cabbage
Rijk Zwaan B.V. (NL)
Lilium L. · Lily
Antra Balode
Cucumis sativus L. · Cucumber
GENESIS SEEDS LTD
Paeonia L. · Peony
Horobets` Vasyl` Fndorovych
Cucumis sativus L. · Cucumber
Dutch American Plantbreeders Corp.
Solanum lycopersicum L. · Tomato
Paulo Koch
Cucumis sativus L. · Cucumber
Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,
Tulipa L. · Tulip
Stoop Taam
Solanum melongena L. · Eggplant
Bruno Floch
Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn
Breus Oksana Serhiivna, Parii IUliia Oleksandrivna, Parii IAroslav Fedorovych, Koval`chuk Zoreslava Volodymyrivna, Kulish Ol`ha IUriivna, Parii Myroslav Fedorovych,
Cucumis sativus L. · Cucumber
Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,
Capsicum annuum L. · Bell pepper
Silvester de Nooijer
Solanum lycopersicum L. · Tomato
Hari Besels
Cucumis melo L. · Melon
HM.CLAUSE
Allium sativum L. · Garlic
Stovbir Oksana Petrivna, Pavliuchenko Hanna Ivanivna, Skliarevs`kyi Mykhailo Oleksiiovych, Horova Tamara Korniivna,
Lepidium sativum L. · Garden cress
Shabetia Oksana Mykolaivna, Pozniak Oleksandr Vasyl`ovych, Chaban Lesia Vasylivna,
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Paul Chuhg
Brassica oleracea L. (White Cabbage Group) · White cabbage
Robert Prieur
Cucurbita moschata Duchesne · Butternut squash
Ralf Kuijpers
Vicia faba L. · Broad bean
FOUR SRL
Cucurbita pepo L. · Field pumpkin
Gautier Semences SAS (FR)