BARBERINA
ActiveCitrus sinensis (L.) Osbeck · Sweet orange
VICENTE BARBER PEREZ
Variety traits
Productivity is the biological potential of a variety realized under specific growing conditions. It reflects the ability of a variety to produce a yield depending on agronomic practices, climate, and soil fertility.
Mentioned in descriptions 27 845 varieties reference book.
The productivity of a variety is a characteristic of its biological potential, which manifests itself through interaction with production conditions. It is divided into potential yield, possible under ideal environmental parameters, and actual (planned) yield, which depends on the actual level of agronomic practices, seed quality, and the climatic characteristics of a specific year. The choice of a variety is based on the correspondence of its genetic capabilities to the intensity level of technologies used on the farm.
Yield metrics in centners or tons per hectare are used to assess productivity, and in greenhouses, in kilograms per square meter. Since crop moisture content at harvest can vary, data is recalculated to a standard moisture content to ensure accurate varietal comparison. This complex trait is formed from yield structure elements, such as stand density, grain per ear, thousand kernel weight, and plant survival.
Productivity assessment during variety testing is conducted in comparison with a standard variety on plots with multiple replications to ensure data reliability. For statistical confirmation of differences, analysis of variance methods are used at a 95% confidence level. A condition for recommending a variety for introduction is its statistically significant superiority over the standard in productivity or other economically useful traits, with an increase of 8–10% considered a substantial basis for further study.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Citrus sinensis (L.) Osbeck · Sweet orange
VICENTE BARBER PEREZ
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
UNITED GENETICS SEEDS CO
Lolium multiflorum Lam. · Italian ryegrass
SEMILLAS BATLLE
Gerbera L. · Gerbera
Piet Schreurs Holding B.V.
Allium sativum L. · Garlic
VINATORU COSTEL
Beta vulgaris Sugar Beet Group · Sugar beet
NOVARTIS SEEDS
Capsicum annuum L. · Bell pepper
Syngenta Crop Protection AG
Solanum torvum Sw. · Turkey berry
FENIX S.R.L.
Malus Mill. · Apple
Romain Wouters
Avena sativa L. · Oat
MOTTO MARIO
Malus domestica (Suckow) Borkh. · Apple
SERIDA
Trifolium repens L. · White clover
Alicja Ramenda
Capsicum annuum L. · Bell pepper
SEMILLAS FITO, S.A.
Zea mays L. · Maize
HOLDEN'S FOUNDATION SEEDS INC.
Solanum melongena L. · Eggplant
SATIVA SEEDS & SERVICES S.R.L.
Allium sativum L. · Garlic
VENETO AGRICOLTURA - CENTRO SPERIMENTALE "PO DI TRAMONTANA"
Ficus carica L. · Common fig
JUNTA DE EXTREMADURA - FINCA LA ORDEN-VALDESEQUERA
Gerbera L. · Gerbera
Piet Schreurs Holding B.V.
Zea mays L. subsp. mays (Maize Group) · Maize
KWS SAAT SE&CO.KGaA, DE
Prunus armeniaca L. · Apricot
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Sorghum bicolor (L.) Moench · Sorghum
Sud Cereales SCA
Gerbera L. · Gerbera
SCHREURS PETRUS JUDOCUS WILHELMUS
Gossypium L. · Cotton
Georgi Koynov, Ana Saldzhieva
Cucumis sativus L. · Cucumber
HM.Clause S.A.S.