Cultivation

Suitability of Hyacinth for Cut Flowers

Hyacinthus orientalis L.

The suitability of hyacinth for cut flowers is determined by the need to lift the plant with the bulb and retain a portion of the basal plate on the stem, which ensures a prolonged water balance and inflorescence longevity.

In the reference 19 varieties crop Common hyacinth, where this is mentioned in the description.

To ensure maximum vase life, hyacinths are not cut at the base of the stem but are lifted from the soil along with the bulb. The stem is separated so that a portion of the basal plate remains at its base, which is necessary to maintain water balance and prevent premature wilting of the inflorescence.

The optimal harvest stage is considered to be when the inflorescence has developed its color and the lower florets have begun to open away from the central axis. Due to the secretion of mucilage by the stems, which hinders water uptake and promotes bacterial contamination, they should be washed free of soil and the water in the vase should be changed regularly.

Cut flower quality depends on the morphological parameters of the variety, including scape height and the uniformity of floret opening. For professional production, the use of bulbs with a circumference of 15–18 cm is critical, and the presence of at least 4 green leaves not exceeding the height of the inflorescence is a quality standard.

General information about the subject — on the page Suitability for cutting.

Sources7

Varieties of Common hyacinth mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.