Cultivation

Veronica Cut Flower Suitability

Veronica L.

The cut flower suitability of Veronica is determined by the necessity of harvesting when 1/3 of the inflorescence is open and strict adherence to vertical storage due to the pronounced geotropism of the stems.

In the reference 13 varieties crop Speedwell, where this is mentioned in the description.

In commercial floriculture, the primary species for cut flowers are Veronica longifolia and Veronica spicata, valued for their architectural spicate inflorescences. The standard vase life of cut stems ranges from 5 to 10 days, with commercial series being bred for first-year flowering and the ability to produce multiple flushes per season under proper management.

The harvesting technology requires collection at the stage when 1/3 of the inflorescence is open from the bottom up. Due to pronounced geotropism, Veronica stems are prone to bending if the vertical position is compromised, making strict vertical packaging and transportation critical. To ensure plantation longevity of up to 4–5 years, harvesting is performed at the base of the flower stalk, avoiding damage to the root crown.

General information about the subject — on the page Suitability for cutting.

Sources8

Varieties of Speedwell mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.