Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Solanum lycopersicum L. · Tomato
Kuraksa Nina Petrivna, Kovalevs`ka Aksyn`ia Viktorivna, Pylypenko Liubov Vasylivna, Ternova Tetiana Andriivna,
Beta vulgaris Garden Beet Group · Garden beet
HOROVA TAMARA, KORNIIENKO SERHII, DVIRNYK NADIIA, MYTENKO INNA
Solanum lycopersicum L. · Tomato
Ternova Tetiana Andriivna, Kostromitin Volodymyr Anatol`ovych, Pylypenko Liubov Vasylivna, Kuraksa Nina Petrivna,
Solanum lycopersicum L. · Tomato
Tovarystvo z obmezhenoiu vidpovidalnistiu "SPARK SIDZ"
Prunus cerasus L. · Sour cherry
Laskavyi Viktor Volodymyrovych, Laskavyi Volodymyr Pylypovych,
Solanum lycopersicum L. · Tomato
Hari Besels
Solanum lycopersicum L. · Tomato
Xiangfu Li
Capsicum annuum L. · Bell pepper
Shevchenko Ihor Andriiovych
Fragaria L. · Strawberry
Marcel van der Voorde
Solanum lycopersicum L. · Tomato
Hari Besels
Prunus L. · Plum
CHAMBERLIN THOMAS O.
Solanum lycopersicum L. · Tomato
Axia NL B.V.
Capsicum annuum L. · Bell pepper
Kyrylov Mykhailo Ivanovych, Dubinina Iryna Mykolaivna, Dubinin Serhii Volodymyrovych,
Prunus domestica L. · European plum
Lietuvos agrarinių ir miškų mokslų centro filialas Sodininkystės ir daržininkystės institutas
Vicia faba L. var. major Harz · Broad bean
Polska Hodowla i Nasiennictwo Roślin Ogrodniczych IWARZ-PNOS sp. z o.o.
Solanum lycopersicum L. · Tomato
Vikima Seed A.S.
Cucurbita pepo L. · Field pumpkin
ReinSaat KG
Solanum lycopersicum L. · Tomato
Syngenta Crop Protection AG
Vicia faba L. var. major Harz · Broad bean
HORTAG SEED CO.
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Niwa Hodowla Roślin Jagodowych sp. z o.o.
Phaseolus vulgaris L. · Common bean
TORSID Pidpryiemstvo horodn`oho
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Cucurbita pepo L. · Field pumpkin
Domaine Public (FR)
Allium cepa L. var. cepa · Onion
Pro Veg Seeds Limited (GB)