Ice Desert
ActiveLactuca sativa L. · Lettuce
Syngenta Seeds B.V.
Variety traits
Tolerance is the ability of a variety to maintain productivity and crop quality when exposed to pathogens or abiotic stresses. Unlike resistant varieties, tolerant plants are affected by infection but compensate for the damage without significant yield loss.
Mentioned in descriptions 20 866 varieties reference book.
Variety tolerance is the ability of a plant to withstand pathogen infection or the influence of abiotic factors, such as drought or salinity, without a significant decrease in productivity. In contrast to resistance, where the plant blocks the development of the pathogen, a tolerant variety becomes infected and bears signs of the disease, yet its physiological processes allow it to maintain a satisfactory yield level.
Tolerance assessment is conducted under disease pressure conditions by comparing the yield of varieties with the same degree of infection. When analyzing diseases, rating scales are used, where varieties with a high degree of infection but an insignificant drop in yield are classified as tolerant. Physiological indicators of resistance to abiotic stresses include data on germination, root system development, and the condition of the photosynthetic apparatus.
The complex trait of tolerance is expressed through the yield reduction coefficient: the lower the drop in productivity under strong factor impact, the higher the indicator. It is agronomically important that tolerant varieties act as latent carriers of pathogens, contributing to their accumulation in the field, which requires increased attention to phytosanitary monitoring even when plants appear healthy.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lactuca sativa L. · Lettuce
Syngenta Seeds B.V.
Zea mays L. · Maize
Institut za ratarstvo i povrtarstvo, Novi Sad
Prunus L. · Plum
Gruppe, Werner|Linden/Grossen/Linden, Federal Republic of Germany / Schmidt, Hanna|Ahrensburg, Federal Republic of Germany
Olea europaea L. · Olive
UNIVERSIDAD DE CORDOBA-TODOLIVO, S.L.
Oryza sativa L. · Rice
RICE TEC INC.
Solanum lycopersicum L. · Tomato
HEINZSEED
Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn
Syngenta Seeds B.V.
Medicago sativa L. · Alfalfa
Nagy Bela / Ficsor Jozsef / Bech Lajosne
Nicotiana tabacum L. · Tobacco
NOVARTIS SEEDS
Festuca ovina L. · Sheep's fescue
PURE SEED TESTING
Trifolium michelianum Savi · Balansa clover
Jerry Lee Hall
Gossypium hirsutum L. · Upland cotton
William V. Hugie.
Zea mays L. · Maize
MONSANTO TECHNOLOGY
Zea mays L. · Maize
MAYAGROSEED CORP.
Helianthus annuus L. · Sunflower
SINISA JOCIC / SANDRA CVEJIC / JOCKOVIC MILAN
Pistacia atlantica x Pistacia integerrima
Sharma Dharam / Castillon Javier / Ash Kendall
Rosa L. · Rose
CHRISTIAN EVERS
Malus domestica x Malus robusta · Apple
Terence Robinson, James Cummins, Herbert Sanders A.
Malus Mill. · Apple
James Cummins, Herbert Aldwinckle, Gennaro Fazio & Terence Robinson, Cornell University
Campanula x haylodgensis hort
Jensen Gert K.|Odense N, DK
Zea mays L. · Maize
MONSANTO TECHNOLOGY
Helianthus annuus L. · Sunflower
MAS Seeds,FR
Zea mays L. subsp. mays (Maize Group) · Maize
MAS Seeds,FR
Zea mays L. · Maize
Mario Lo Pinto