Spiros F1
ActiveSpinacia oleracea L. · Spinach
Ger Bimsdeboer
Variety traits
Tolerance is the ability of a variety to maintain productivity and crop quality when exposed to pathogens or abiotic stresses. Unlike resistant varieties, tolerant plants are affected by infection but compensate for the damage without significant yield loss.
Mentioned in descriptions 20 866 varieties reference book.
Variety tolerance is the ability of a plant to withstand pathogen infection or the influence of abiotic factors, such as drought or salinity, without a significant decrease in productivity. In contrast to resistance, where the plant blocks the development of the pathogen, a tolerant variety becomes infected and bears signs of the disease, yet its physiological processes allow it to maintain a satisfactory yield level.
Tolerance assessment is conducted under disease pressure conditions by comparing the yield of varieties with the same degree of infection. When analyzing diseases, rating scales are used, where varieties with a high degree of infection but an insignificant drop in yield are classified as tolerant. Physiological indicators of resistance to abiotic stresses include data on germination, root system development, and the condition of the photosynthetic apparatus.
The complex trait of tolerance is expressed through the yield reduction coefficient: the lower the drop in productivity under strong factor impact, the higher the indicator. It is agronomically important that tolerant varieties act as latent carriers of pathogens, contributing to their accumulation in the field, which requires increased attention to phytosanitary monitoring even when plants appear healthy.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Spinacia oleracea L. · Spinach
Ger Bimsdeboer
Prunus domestica L. · European plum
Instytut Ogrodnictwa - Państwowy Instytut Badawczy
Beta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE & CO.KGAA
Picea pungens Engelm. · Blue spruce
Szkółka Drzew i Krzewów Ozdobnych Bartłomiej Ważyński
Beta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE & CO.KGAA
Brassica oleracea L. (White Cabbage Group) · White cabbage
Robert Prieur
Helianthus annuus L. · Sunflower
David Morgford
Poa pratensis L. · Kentucky bluegrass
P.H.PETERSEN SAATZUCHT LUNDSGAARD
Brassica oleracea L. (White Cabbage Group) · White cabbage
Robert Priieur
Allium cepa L. · Onion
Hari Besels
Zea mays L. subsp. mays (Maize Group) · Maize
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Prunus armeniaca L. · Apricot
Nikola A. Stefanov, Nikola B. Nikolov
Vitis L. · Grapevine
INCONNU (FR)
Cucumis melo L. · Melon
Tezier SA (FR)
Festuca rubra L. · Red fescue
SEED RESEARCH OF OREGON
Cucumis sativus L. · Cucumber
Suvorova Tetiana IAkovlivna, Khomchenko Nina Mykolaivna, Shevkunov Valerii Mykolaiovych, Shamshyna Hanna Viacheslavivna, Portiankin Oleksii IEvhenovych, Havrysh Serhii Fedorovych,
Allium cepa L. · Onion
Hari Besels
Zea mays L. · Maize
Syngenta Crop Protection AG
Zea mays L. · Maize
Syngenta Crop Protection AG
Cucumis sativus L. · Cucumber
Asgrow Seed Company (US)/Bruinsma (NL)
Brassica oleracea L. (White Cabbage Group) · White cabbage
Nort Khadlier
Sorghum bicolor (L.) Moench subsp. bicolor · Sorghum
Stat South Dakota (US)
Lactuca sativa L. · Lettuce
Gautier Semences SAS (FR)
Allium cepa L. · Onion
Ger Bimsdeboer