DICZ0003
TerminatedDianthus plumarius L. · Garden pink
Syngenta Crop Protection AG
Variety traits
Tolerance is the ability of a variety to maintain productivity and crop quality when exposed to pathogens or abiotic stresses. Unlike resistant varieties, tolerant plants are affected by infection but compensate for the damage without significant yield loss.
Mentioned in descriptions 20 866 varieties reference book.
Variety tolerance is the ability of a plant to withstand pathogen infection or the influence of abiotic factors, such as drought or salinity, without a significant decrease in productivity. In contrast to resistance, where the plant blocks the development of the pathogen, a tolerant variety becomes infected and bears signs of the disease, yet its physiological processes allow it to maintain a satisfactory yield level.
Tolerance assessment is conducted under disease pressure conditions by comparing the yield of varieties with the same degree of infection. When analyzing diseases, rating scales are used, where varieties with a high degree of infection but an insignificant drop in yield are classified as tolerant. Physiological indicators of resistance to abiotic stresses include data on germination, root system development, and the condition of the photosynthetic apparatus.
The complex trait of tolerance is expressed through the yield reduction coefficient: the lower the drop in productivity under strong factor impact, the higher the indicator. It is agronomically important that tolerant varieties act as latent carriers of pathogens, contributing to their accumulation in the field, which requires increased attention to phytosanitary monitoring even when plants appear healthy.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Dianthus plumarius L. · Garden pink
Syngenta Crop Protection AG
Kalanchoe Adans. · Kalanchoe
Knud Jepsen A/S
Eucalyptus globulus Labill. · Tasmanian blue gum
Administración Concursal Sniace S.A.
Catharanthus roseus (L.) G. Don · Madagascar periwinkle
Kenichi Suzuki^^^Koichi Tomomatsu^^^Thunya Taychasinpitak
Hybrids between Citrus x aurantium L. x Citrus trifoliata L.
Jesús Asensi Benlloch^^^Juan Bautista Forner Valero^^^María Ángeles Forner Giner
Prunus persica (L.) Batsch · Peach
PSB Producción Vegetal S.L
Erysimum linifolium (Pers.) J. Gay · Wallflower
Syngenta Crop Protection AG
Kalanchoe Adans. · Kalanchoe
Knud Jepsen
Prunus persica (L.) Batsch · Peach
PSB Producción Vegetal S.L
Prunus persica (L.) Batsch · Peach
PSB Producción Vegetal S.L
Vitis vinifera L. · Common grape vine
Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
Chrysanthemum L. · Chrysanthemum
Arie Gerard Post
Chrysanthemum L. · Chrysanthemum
Arie Gerard Post
Ligustrum japonicum Thunb. · Japanese privet
André Briant Jeunes Plants S.A.S.
hybrids between Vitis rotundifolia Michx. and Vitis vinifera L.
Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
Humulus lupulus L. · Common hop
Roger D Jeske
Petunia Juss. · Petunia
Adrianus W. M. Van der Meer
Symphyotrichum novi-belgii (L.) G. L. Nesom · New York aster
Bent Juhl Jensen
Citrus L. · Citrus
Diascia Link & Otto · Twinspur
Goldsmith Seeds Europe B.V.
Ribes nigrum L. · Blackcurrant
SCOTTISH CROP RESEARCH INSTITUTE
hybrids between Vitis rotundifolia Michx. and Vitis vinifera L.
Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
Hybrids between Cordyline banksii and Cordyline pumilio
MALCOLM WOOLMORE
Citrus L. · Citrus