Variety traits

Yield — Beetroot

Beta vulgaris Garden Beet Group

An indicator of beetroot productivity, expressed in tonnes per hectare, determined by the genetic potential of the cultivar and the efficiency of agricultural technologies.

In the reference 53 varieties crop Garden beet, where this is mentioned in the description.

Beetroot yield is measured in t/ha and is determined by the method of total harvesting or by sampling from test plots followed by recalculation of the root crop weight. In intensive farming systems, figures often exceed 50–60 t/ha, reaching a maximum of 90 t/ha, whereas average values vary in the range of 22–30 t/ha.

Crop productivity directly depends on mineral nutrition supply, responsiveness to which is a varietal trait, as well as on water regime, where drip irrigation plays a critical role. Important factors in yield formation are plant density and cultivar adaptability to environmental conditions, with the final assessment of production efficiency always taking into account the marketable yield of root crops.

General information about the subject — on the page Yield.

Sources8

Varieties of Garden beet mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.