Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Avena sativa L. · Oat
RAGT 2n
Solanum lycopersicum L. · Tomato
Rocalba S.A.
Helianthus annuus L. · Sunflower
VRANCEANU ALEXANDRU VIORELSOARE GABRIELACRAICIU DAN SORINVOINESCU GHEORGHE
Solanum tuberosum L. · Potato
SCHROEDER JOACHIM| Joachim Schroeder
Triticum durum Desf. · Durum wheat
Saatzucht Donau GmbH & Co.KG
Cucumis sativus L. · Cucumber
ZKI, H
Secale cereale L. · Rye
Simo Hovinen 90%, Esa Teperi 10% Boreal Plant Breeding Ltd.
Beta vulgaris Sugar Beet Group · Sugar beet
KWS| KWS SAAT AG
Solanum lycopersicum L. · Tomato
Enza Zaden Beheer B.V.
Zea mays L. · Maize
PIONEER HI-BRED INTERNATIONAL
Helianthus annuus L. · Sunflower
RAGT 2N S.A.S
Zea mays L. subsp. mays (Maize Group) · Maize
PIONEER HI-BRED SERVICES GmbH,AT
Zea mays L. · Maize
Pioneer Overseas (US)
Ribes uva-crispa L. · Gooseberry
Peter Hauenstein
Triticum aestivum L. · Bread wheat
RAGT 2N S.A.S
Lupinus angustifolius L. · Narrow-leaf lupin
Poznanska Hodowla Roslin Sp. z o.o
Solanum lycopersicum L. · Tomato
UO «BELORUSSKAYA GOSUDARSTVENNAYA ORDENOV OKTYABRSKOJ REVOLYUCII I TRUDOVOGO KRASNOGO ZNAMENI SELSKOXOZYAJSTVENNAYA AKADEMIYA» GNU «INSTITUT GENETIKI I CZITOLOGII NAN BELARUSI»
Lolium perenne L. · Perennial ryegrass
AFBI (Agri-Food and Biosciences Institute)
Glycine max (L.) Merr. · Soybean
NORTHLAND SEED AND GRAIN
Solanum tuberosum L. · Potato
KWEEKBEDRIJF ROPTA ZPC
Brassica oleracea L. (White Cabbage Group) · White cabbage
Twan Groot
Brassica rapa L. var. rapa (L.) Thell. · Turnip
DLF-TRIFOLIUM| DLF-Trifolium A/S
Pisum sativum L. · Pea
Karl Knosel, D
Trifolium pratense L. · Red clover
Norddeutsche Pflanzenzucht Hans-Georg Lembke KG. Herrn Dr. Martin Frauen / Dr. Rolf Gaue