Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lolium perenne L. · Perennial ryegrass
Mommersteeg International BV (NL)
Lactuca sativa L. · Lettuce
SVS Holland B.V.
Triticum aestivum L. · Bread wheat
Strube D&S GMBH
Corylus avellana L. · Common hazel
Shawn A. Mehlenbacher, Rebecca L. McCuskey, David C. Smnit
Lupinus angustifolius L. · Narrow-leaf lupin
SAATZUCHT| Saatzucht Steinach GmbH & Co KG
Cucurbita maxima Duchesne · Giant pumpkin
Ralf Kuijpers
x Triticosecale Wittm. ex A. Camus · Triticale
Arta Kronberga (45%), Aina Kokare (25%), (State Priekuli Plant Breeding Institute) Reine Koppel (30%), Centre of Estonian Rural Research and Knowledge
Triticum aestivum L. · Bread wheat
ShAMANIN VLADIMIR PETROVICh / P'YaNOV VLADIMIR PANTELEEVICh / KOLMAKOV YuRIJ VLADIMIROVICh / LEONT'EV SERAFIM IVANOVICh / HRAMTSOVA NATAL'Ya VASIL'EVNA / SERYuKOV GERMAN MIHAJLOVICh / GOLOVKO GALINA VLADIMIROVNA
Beta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE and CO KGAA
Solanum lycopersicum L. · Tomato
Rene Khenkuet
Prunus domestica L. · European plum
Pisum sativum L. · Pea
Florimond Desprez Veuve et Fils, FR
Triticum aestivum L. · Bread wheat
LIDEA FRANCE SAS
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Helianthus annuus L. · Sunflower
Institute of Field & Vegetable Crops (RS)/Soltis (FR)
Festuca pratensis Huds. · Meadow fescue
Malopolska Hodowla Roslin Spolka z o.o.
Phaseolus vulgaris L. · Common bean
KRAFFT A.
Beta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE and CO KGAA
Capsicum annuum L. · Bell pepper
Nirit, IL
Brassica napus var. napus · Rapeseed
LENA BENGTSSON
Brassica napus var. napus · Rapeseed
PIONEER OVERSEAS CORPORATION
Glycine max (L.) Merr. · Soybean
RAGT 2N S.A.S
Vitis vinifera L. · Common grape vine
Simone Diego Castellarin^^^Guido Cipriani^^^Gabriele Di Gaspero^^^Michele Morgante^^^Enrico Peterlunger^^^Raffaele Testolin
Brassica napus var. napus · Rapeseed
PIONEER OVERSEAS CORPORATION US