Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Ribes uva-crispa L. · Gooseberry
V. Kopan c/o Institute of Horticulture Research Centre
Festuca arundinacea Schreb. · Tall fescue
Danko Hodowla Roslin Sp.z.o.o.
Triticum durum Desf. · Durum wheat
Societa Produttori Sementi S.p.A
Brassica napus var. napus · Rapeseed
Lukas H. Wolters c/o Euro Grass BV
Solanum tuberosum L. · Potato
Winfried Lange, Frank Lange
Linum usitatissimum L. · Common flax
Terre de Lin Sca (FR)
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Allium porrum L. · Leek
Enza Zaden Beheer B.V.
Brassica oleracea L. (Savoy Cabbage Group) · Savoy cabbage
A L TOZER LTD
Brassica napus var. napus · Rapeseed
Syngenta Crop Protection AG, CH
Festuca arundinacea Schreb. · Tall fescue
Barenbrug Holland BV (NL)
Triticum aestivum L. · Bread wheat
Dobroudja Agricultural Institute - General Toshevo (BG)
Hordeum vulgare L. · Barley
Poznanska Hodowla Roslin Sp. z o.o
Solanum tuberosum L. · Potato
NORIKA Nordring- Kartoffelzucht- und Ver
Allium cepa L. · Onion
EYLEM BAYRAM
Lupinus angustifolius L. · Narrow-leaf lupin
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Triticum durum Desf. · Durum wheat
Saatzucht Donau GmbH & Co.KG
Avena sativa L. · Oat
Zoltán Bedő^^^László Láng^^^Ottó Veisz^^^Gyula Vida^^^Szilvia Bencze^^^Balázs Varga^^^Krisztina Balla
Prunus persica (L.) Batsch · Peach
Maillard Arsene / Maillard Laurence
Phleum pratense L. · Timothy grass
Lietuvos agrarinių ir miškų mokslų centras
Zea mays L. · Maize
Institute of field and vegetable crops - Novi Sad (SR)
x Triticosecale Wittm. ex A. Camus · Triticale
MTA Agrártudományi Kutatóközpont MGI, Martonvásár
Secale cereale L. · Rye
Poznańska Hodowla Roślin sp. z o.o. \DANKO Hodowla Roślin sp. z o.o.
Sorghum x drummondii (Steud.) Millsp. & Chase · Sudangrass
DESERT SUN MARKETING CO. INC.