Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
x Triticosecale Wittm. ex A. Camus · Triticale
HAO-DEMETER - Cereal Institute
Helianthus annuus L. · Sunflower
SINISA JOCIC / SANDRA CVEJIC / GORAN MALIDZA / VLADIMIR MIKLIC / NENAD DUSANIC / DRAGANA MILADINOVIC
Cucurbita maxima Duchesne x Cucurbita moschata Duchesne
Nickerson Zwaan, NL
Arachis hypogaea L. · Peanut
Agricultural Research Institute
Poa pratensis L. · Kentucky bluegrass
PURE SEED TESTING
Spinacia oleracea L. · Spinach
Monsanto Vegeteble, NL
Pisum sativum L. · Pea
GIE Semunion Recherches (FR)
Medicago sativa L. · Alfalfa
SCHITEA MARIADRAGAN LENUTA
Brassica oleracea L. (White Cabbage Group) · White cabbage
Syngenta Crop Protection AG
Triticum aestivum L. · Bread wheat
HAO-DEMETER - Cereal Institute
Beta vulgaris Sugar Beet Group · Sugar beet
KWS SAAT SE, DE
Hordeum vulgare L. · Barley
VASILESCU LILIANABUDE ALEXANDRU
Vicia sativa L. · Common vetch
PODIMATA MARINA
Secale cereale L. · Rye
Nordic Seed Germany
Zea mays L. · Maize
Institut za ratarstvo i povrtarstvo, Novi Sad, Srbija
Linum usitatissimum L. · Common flax
IONESCU NICULINA
Cannabis sativa L. · Hemp
Hemp it ADN S.A.S.
Helianthus annuus L. · Sunflower
Prograin Genetique (FR)
Triticum aestivum L. · Bread wheat
Agrigenetics d.o.o. (HR)
Vitis L. · Grapevine
Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
Beta vulgaris Garden Beet Group · Garden beet
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Capsicum annuum L. · Bell pepper
Nunhems B.V.
Triticum aestivum L. · Bread wheat
Nordic Seed A/S
Oryza sativa L. · Rice
CAMALIA SEMENTI / INNOCENTI MAURO