Doucillon blanc
ActiveVitis vinifera L. · Common grape vine
INCONNU (FR)
Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Vitis vinifera L. · Common grape vine
INCONNU (FR)
Zea mays L. · Maize
MONSANTO TECHNOLOGY
Triticum aestivum L. · Bread wheat
Lietuvos agrarinių ir miškų mokslų centro filialas Žemdirbystės institutas
Zea mays L. · Maize
Lidea France S.A.S
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Landwirtschaftliche Fachschule Edelhof Saatzucht
Gossypium hirsutum L. · Upland cotton
Ana Stoilova, Tudorina Nistor
Triticum turgidum L. subsp. dicoccum (Schrank ex Schübl.) Thell. · Emmer
CONSERVATION VARIETY
Zea mays L. · Maize
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Zea mays L. · Maize
MONSANTO TECHNOLOGY
Brassica juncea (L.) Czern. · Brown mustard
SAATEN-RING| Saaten-Ring von Ruemker e.K.
Brassica napus var. napus · Rapeseed
FRAUEN| Dr. Martin Frauen in Fa. Norddeutsche Pflanzenzucht Hans-Georg Lembke KG.
Prunus armeniaca L. · Apricot
Instytut Ogrodnictwa - Państwowy Instytut Badawczy
Helianthus annuus L. · Sunflower
SOLTIS
Cucumis sativus L. · Cucumber
ROYAL SLUIS
Zea mays L. · Maize
Derkach Iryna Borysivna, Muzafarov Nail Miniiarovych, Sikalova Olena Valentynivna, Barsukov Ihor Petrovych, Chernobai Larysa Mykolaivna, Kozubenko Leonid Vasylovych, Ponurenko Serhii Hennadiiovych, Borovska Iryna Yuriivna, Kuzmyshyna Nataliia Vasylivna
Zea mays L. · Maize
MONSANTO TECHNOLOGY
Vitis vinifera L. · Common grape vine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Solanum tuberosum L. · Potato
Germicopa Breeding (FR)
Zea mays L. · Maize
MONSANTO TECHNOLOGY
Beta vulgaris Sugar Beet Group · Sugar beet
Maribo France SA (FR)
Triticum aestivum L. · Bread wheat
Oks`om Volodymyr Polikarpovych, Skrypl`ov Volodymyr Oleksandrovych, Morhun Volodymyr Vasyl`ovych,
Linum usitatissimum L. · Common flax
Baltarusijos linininkystės mokslo tiriamasis institutas
Cucumis sativus L. · Cucumber
Kyrylov Mykhailo Ivanovych, Dubinin Serhii Volodymyrovych,
Salix viminalis L. · Basket willow
Gospodarstwo Rolne dr inż. Jan Wiesław Dubas