Variety traits
Beta vulgaris L.
The vegetation period of beet is measured in days from emergence to harvest maturity. Its duration is a key varietal trait that determines ripening times, root shelf life, and suitability for storage or processing.
In the reference 10 varieties crop Beet, where this is mentioned in the description.
For beet (Beta vulgaris L.), the vegetation period is calculated from the moment of full emergence to the onset of technical maturity. The duration of this process classifies varieties into groups: early-maturing (50–110 days), mid-maturing (90–125 days), and late-maturing (100–150 days), while for sugar beet, the timeframes can reach 150–210 days.
The duration of the vegetation period is significantly influenced by regional climatic factors, such as the sum of active temperatures and moisture availability. In the event of heat or nutrient deficiency, the vegetation period can increase by 2–3 times, which directly affects cultivation strategy, the accumulation dynamics of root weight, and the final productivity of hybrids.
General information about the subject — on the page Vegetation period.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Beta vulgaris L. · Beet
SES Europe N.V./S.A.
Beta vulgaris L. · Beet
KWS SAAT SE and CO KGAA
Beta vulgaris L. · Beet
KWS SAAT SE & CO.KGAA
Beta vulgaris L. · Beet
keine Angabe
Beta vulgaris L. · Beet
Beta vulgaris L. · Beet
Stupak Iryna IUriivna, Rusavskyi Vladyslav Leonidovych, Parii Myroslav Fedorovych, Parii IUliia Oleksandrivna, Yeschenko Oleksii Volodymyrovych, Parii IAroslav Fedorovych, Parii Fedir Mykytovych,
Beta vulgaris L. · Beet
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