Variety traits

Vegetation period

The vegetation period of a variety is the time from sowing or emergence to crop maturity, measured in days. This indicator determines the suitability of a variety for cultivation in specific agro-climatic conditions.

Mentioned in descriptions 20 935 varieties reference book.

The vegetation period of a variety is the time interval from sowing or emergence to the crop maturity phase. Unlike the meteorological growing season, which characterizes the time of year suitable for plant growth in a given area, this indicator is a biological characteristic of the variety and is measured in days.

The duration of the period depends on temperature, moisture availability, and nutrient supply, as well as on geographical latitude and day length. Photoperiod sensitivity and weather conditions in a particular season can significantly influence the rate of plant development, changing the number of days required for the variety to complete all growth phases.

During state variety testing, evaluation is carried out by observing the onset of phenological phases in test plots. Based on the data obtained, varieties are classified into maturity groups, such as early-maturing, mid-maturing, and late-maturing. This classification allows comparing the variety with a standard and determining its suitability for the climatic features of the growing zone.

Sources10

Breakdown by crop

Sunflower growing season 678 Vegetation period of maize 386 Tomato growing season 358 Vegetation period of potato 295 Vegetation period — soft wheat 234 Vegetation period of lettuce 232 Vegetation period of carrot 212 Vegetation period of pepper 207 Vegetation period of beans 197 Vegetation period of barley 189 Vegetation Period — Soybean 173 Vegetation period — white cabbage 173 Grapevine growing season 152 Vegetation Period of Pea 149 Vegetation period of cucumber 118 Vegetation period — cauliflower 118 Maize growing season 113 Vegetation period — onion 109 Vegetation period — onion 109 Watermelon Growing Season 106 Rapeseed vegetation period 103 Melon growing season 97 Vegetation period — sweet corn 95 Vegetation period of squash 92

Found in these crops

Sunflower 673 Maize 432 Tomato 313 Potato 267 Bread wheat 221 Lettuce 205 Barley 182 Bell pepper 180 Carrot 179 Common bean 173 Grapevine 166 Soybean 163

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Bombay

Active

Poa pratensis L. · Kentucky bluegrass

Grassland Oregon

3 records

Bunchuk

Active

Triticum aestivum L. · Bread wheat

LYFENKO SAVELIJ FILIPPOVICh / ERINYaK NIKOLAJ IVANOVICh / FEDChENKO VLADIMIR PAVLOVICh / NARGAN TAT'YaNA PAVLOVNA / NAKONEChNYJ NIKOLAJ YuR'EVICh / BREDINSKAYa NADEZhDA STEPANOVNA / RODENKO GALINA ANATOL'EVNA / BOSAKOVSKAYa NATAL'Ya YuR'EVNA / D'YaChENKO

5 records

Brunel

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

GROEN SIMON

3 records

Borus

Active

Cucumis sativus L. · Cucumber

PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.

3 records

Butternut

Application submitted

Cucurbita moschata Duchesne · Butternut squash

Galassi Sementi SNC

3 records

Brutus

Terminated

Begonia x hiemalis Fotsch · Elatior Begonia

LUBBERTUS H.KOPPE

3 records

Blue Danube

Active

Solanum tuberosum L. · Potato

SARPO KFT

3 records

Broma

Active

Bromus catharticus Vahl · Rescue grass

Poznanska Hodowla Roslin Sp. z o.o

3 records

Bomba

Active

Pisum sativum L. · Pea

Vilmorin-Mikado S.A.S.

4 records

Bepo

Active

Hordeum vulgare L. · Barley

Poljoprivredni Institut Osijek, HR

4 records

Basta

Active

Phaseolus vulgaris L. · Common bean

PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.

4 records

Blueray

Active

Cucumis sativus L. · Cucumber

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

4 records

Beauregard

Active

Ipomoea batatas (L.) Lam. · Sweet potato

INSTITUTO NACIONAL DE INVESTIGACION AGROPECUARIA (INIA)

4 records

Baranta

Active

Pisum sativum L. · Pea

ZKI, H

3 records

Bloodhound

Active

Beta vulgaris Sugar Beet Group · Sugar beet

SESVANDERHAVE N.V./S.A.

3 records

Beta

Active

Solanum lycopersicum L. · Tomato

PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.

3 records

Azumaya

Active

Zea mays L. · Maize

Monsanto Technology, USA

4 records

Auto Power 1

Active

Cannabis sativa L. · Hemp

Specialty Seed Co (USA)

3 records

BE10317

Active

Beta vulgaris Garden Beet Group · Garden beet

Sakata Seed Corporation

3 records

Aurea CL

Active

Brassica rapa L. subsp. campestris (L.) A. R. Clapham · Field mustard

Huoltovarmuuskeskus

4 records

Beldine

Active

Solanum lycopersicum L. · Tomato

Syngenta Seeds B.V.

3 records

Aziad

Active

Cucurbita pepo L. · Field pumpkin

Magnum Seeds, USA

3 records

Avitohol

Active

x Triticosecale Wittm. ex A. Camus · Triticale

Hristo Stoyanov, Tatyana Petrova, Vanya Ivanova, Yordanka Stanoeva, Valentin Georgiev

4 records

Arroyo

Active

Lactuca sativa L. · Lettuce

Enza Zaden Beheer B.V.

5 records

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Variety traits

Maturity group 89 063
Yield 67 000
Vigor 53 548
Plant height 51 504
Lodging 50 198
Taste and aroma 36 010
Variety origin 29 523
Productivity 27 845

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Text source

This summary is compiled from the publications listed in the sources and verified by an editor. It contains no legally significant information; it provides agronomic context for registry data rather than the registry data itself.