Dodoni
ActiveTriticum aestivum L. · Bread wheat
HAO-DEMETER - Cereal Institute
Variety traits
The vegetation period of a variety is the time from sowing or emergence to crop maturity, measured in days. This indicator determines the suitability of a variety for cultivation in specific agro-climatic conditions.
Mentioned in descriptions 20 935 varieties reference book.
The vegetation period of a variety is the time interval from sowing or emergence to the crop maturity phase. Unlike the meteorological growing season, which characterizes the time of year suitable for plant growth in a given area, this indicator is a biological characteristic of the variety and is measured in days.
The duration of the period depends on temperature, moisture availability, and nutrient supply, as well as on geographical latitude and day length. Photoperiod sensitivity and weather conditions in a particular season can significantly influence the rate of plant development, changing the number of days required for the variety to complete all growth phases.
During state variety testing, evaluation is carried out by observing the onset of phenological phases in test plots. Based on the data obtained, varieties are classified into maturity groups, such as early-maturing, mid-maturing, and late-maturing. This classification allows comparing the variety with a standard and determining its suitability for the climatic features of the growing zone.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Triticum aestivum L. · Bread wheat
HAO-DEMETER - Cereal Institute
Zea mays L. · Maize
NAUCHNO-PROIZVODSTVENNOE FERMERSKOE XOZYAJSTVO «KOMPANIYA «MAIS»
Zea mays L. · Maize
Shevchenko Serhii Oleksandrovych, Halechko Ivan Dmytrovych, Borysov Viktor Mykolaiovych,
Phaseolus vulgaris L. · Common bean
Vilmorin-Mikado S.A.S.
Solanum lycopersicum L. · Tomato
HM.CLAUSE
Brassica oleracea L. (Savoy Cabbage Group) · Savoy cabbage
TAKII & CO LTD
Dactylis glomerata L. · Cocksfoot
P. Vekovski
Linum usitatissimum L. · Common flax
Linéa Semences de Lin G.I.E.
Phaseolus vulgaris L. · Common bean
Holland-Select Research B.V.
Allium porrum L. · Leek
BEJO ZADEN
Lupinus angustifolius L. · Narrow-leaf lupin
Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Pisum sativum L. · Pea
Syngenta Crop Protection AG
Phaseolus vulgaris L. · Common bean
Michigan State University
Phaseolus vulgaris L. · Common bean
Graines Gautier SA (FR)
Asparagus officinalis L. · Asparagus
SC Darbonne (FR)
Solanum tuberosum L. · Potato
Grocep S.I.C.A.
Phleum pratense L. · Timothy grass
Lietuvos agrarinių ir miškų mokslų centro filialas Žemdirbystės institutas
Pisum sativum L. · Pea
Sharpes International Seeds
Allium porrum L. · Leek
BEJO ZADEN
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Brassica napus var. napus · Rapeseed
Oliinyk IEvheniia Ivanivna, Boiko IEvheniia Illivna, Moroz Viktor Mykolaiovych,
Beta vulgaris Garden Beet Group · Garden beet
Public domain
Pisum sativum L. · Pea
TAKII EUROPE B V