The variety is early, with a maturation period of about 50 days when direct-seeded. The root crops have a round shape, which the plant maintains even at high planting density, and are distinguished by a slender attachment of medium-sized foliage.
The internal coloration of the root crops is more intense than that of the Pablo variety. Special attention during breeding was paid to a high sugar content.
A key characteristic is intermediate resistance to rhizomania, caused by the Beet necrotic yellow vein virus, which allows for cultivating the hybrid in infested areas.
Sources5
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Countries of admission
2 jurisdictions
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Variety registered as early as 1
jurisdiction,
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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