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DI TERELLE

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Castanea sativa Mill. Sweet chestnut · Fruit crops

also searched as: ди терелле

Variety description

10 August 2026

The group includes three main ecotypes: Primutica, with large light-brown nuts ripening in mid-September; Pelosella, with small dark-brown nuts having characteristic fuzz at the stalk; and Pizzutella, with small, pointed, reddish nuts.

Trees in the Terelle area are often secular and, due to high planting density, possess a tall trunk and vertically directed branches. The nuts are suitable for fresh consumption, boiling, roasting, and processing into flour, and are characterized by ease of peeling and a sweet taste.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list CONTESSA, Côta, CREPOLA, CROU DI S.BARTOLOMEO, de la Grua, DE_PAREDE, de Pie de Vaquero, DE PRESA, Demanda, DI PATRICA, Do Tarde, Domaci kostanj, DOMESTICA, DOMESTICO DELLE FRATTE, Dorée de Lyon, DORIGA, Ecker 1, Esclafarde, FAMOSA, FAMOSA Z

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