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Štangerca

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Malus domestica (Suckow) Borkh. Apple · Fruit crops

also searched as: штангерка

Variety description

10 August 2026

The tree is characterized by very vigorous growth; in traditional orchards, it often forms large crowns when using seedling rootstocks. It begins bearing fruit in the 4th–5th year, however, the variety is characterized by pronounced biennial bearing, where abundant yields alternate with years of low yield.

Fruits are medium-sized, having a round or slightly elongated shape. The skin is smooth, light yellow in color with a dark red blush or stripes. The flesh is firm and juicy, the taste is characterized as relatively sweet with a slight acidity. The variety shows resistance to scab and powdery mildew.

The variety is versatile and suitable both for fresh consumption and for various types of processing, including the production of juices, vinegar, jams, and baking. In different regions, it is found under the synonyms Goriška sevka, Tolminka, Brkinka, and Seuš.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant
Biotehniška fakulteta, Oddelek za agronomijo 32 Submitted the application to the register

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Apple

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SQ 159

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Malus domestica (Suckow) Borkh. · Apple

STICHTING WAGENINGEN RESEARCH-WAGENINGEN PLANT RESEARCH

NL UA
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WA 38

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Malus domestica (Suckow) Borkh. · Apple

Washington State University, USA

FR UA
27 records

Malus domestica (Suckow) Borkh. · Apple

SI
1 record

Nearby in the species list Šarlamovska, Šarlatka boračská, Šentjursko jabolko, SHINANO GOLD, SHINSEI, SHIZUKA, Špička, Špicl, Štajerski mošancelj, Štajerski pogačar, Štangerica, Štaris, Štětínské červené, Štrudlovka, Štupanka, Shvedskaja Rozovka, Švýcarské oranžové, Sibel, Sickinger Roter, Siddington Russet

Discussion: Štangerca

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