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ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The name OLIVO LA SALA is officially classified as a synonym for the indigenous Italian variety Salella. Other common name variants for this cultivar type include Auliva Ruoio, Licinella, Lioi, Marrella, Monticedda, and several others.
The variety is of folk origin and is traditionally grown for olive oil production. In official botanical registries, this material is identified as a genetic resource; however, detailed agronomic descriptions of the morphological characteristics of the tree are absent from reference materials.
In a number of cases, the name La Sala refers to the brand of an agricultural enterprise producing olive oil, rather than a biological tree variety. In such enterprises, commonly used regional varieties such as Frantoio, Moraiolo, or Leccino are used for product production.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list OLIVO DI CERRETO, OLIVO DI MANDANICI, OLIVO DI NARDÒ, OLIVO DI PIETRAFITTA, OLIVO DI SALENTO, OLIVO DI SAN GENNARO, OLIVO DI SAN GIORGIO, OLIVO DI SAN LORENZO, OLIVO DI SANTO STEFANO, OLIVO GENTILE, OLIVO PENDENTE, OLIVO PIANGENTE, OLIVO SAN GIORGIO, OLIVONA, OLIVONE, OLIVONE DI FIRMO, OLIVONE DI PRATO, OLIVONE SEMPRONIANO, OLIVOTTO, Ombrine