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Orniella

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Olea europaea L. Olive · Fruit crops

also searched as: орниелла

Variety description

10 August 2026

The variety is a local genotype for the province of Lecce and belongs to the category of minor varieties preserved within the framework of research projects on the protection of olive biodiversity. It is not a product of breeding, but represents a genetic resource found in old or marginal plantings.

The fruits of the variety are suitable for producing Extra Virgin olive oil. Scientific studies confirm that the content of phenolic compounds and the antioxidant activity of the oil from this variety correspond to the typical indicators for Southern Italian olive oils.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list OLIVONE DI FIRMO, OLIVONE DI PRATO, OLIVONE SEMPRONIANO, OLIVOTTO, Ombrine, ORAZIO, ORBETANA, Orelha de Mula, ORFANA, ORNELLAIA, ORTICE, ORTICE GENTILE, ORTOLANA, ORTOLANA PANTALONA, OTOBRATICO PERCIASACCHI, Ottobratica, OTTOBRATICO RIZZO, OTTOBRATICO ROTONDELLO, Outvert, PADIAL

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