The variety is classified as early, with fruits ripening in early June. They are characterized by large size, juiciness, and a firm, fleshy structure. The fruit skin is dark orange, and the stone separates easily. During wet spring periods, spotting may appear on the fruit surface.
The tree is noted for vigorous growth and a spreading crown. The variety is self-fertile and does not require additional pollinators. The requirement for chill hours is about 500, and winter hardiness corresponds to USDA zone 7.
The fruits are intended for fresh consumption, market sale, and culinary use for making jams and baked goods. Due to the delicacy of the fruits, they require careful handling during transport.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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